Special Burger King Breakfast Burrito Recipe

Craving that tasty Burger King breakfast on the go? No worries! You can skip the drive-thru and make your own breakfast burrito at home. It’s easy and packed with flavor. In This guide, I’ll tell you how to make a Burger King breakfast burrito recipe at home.

Here’s the deal: we’ll show you how to copy that famous Burger King taste using stuff you probably have in your kitchen. Trust me, it’s as simple as a Burger King stacker sauce recipe.

Get ready for a protein-rich breakfast that’ll keep you going all morning. The best part? You can make it just the way you like it. Who knows? Your homemade version might even beat the original!

So, let’s get cooking and start your day right with this awesome breakfast burrito. It’s quick, it’s yummy, and it’s all yours.

What Ingredients Required For Burger King Breakfast Burrito Recipe?

When I tried it I almost got every ingredient easily. I hope you will also get everything right in your kitchen and your surroundings. Check out the below list and grab the same.

Savory Breakfast Fillings: Let’s start with the good stuff. Grab some breakfast sausage, bacon, and eggs. These are your protein powerhouses. They’re what makes the burrito so darn tasty.

Hash Browns: Now, for some crunch! Toss in some crispy potato patties. You can use frozen ones to save time or make your own if you’re feeling fancy.

Shredded Cheese: Cheddar’s a classic, but why not mix it up? Try Pepper Jack or Monterey Jack for a flavor kick.

Large Flour Tortillas: These are your burrito blankets. They wrap everything up nicely and snugly. Whole wheat? Sure, if that’s your thing.

Optional Add-Ins: Here’s where you make it yours! Spice it up with some chopped green chiles. Want some zing? Throw in some salsa. And for a cool, creamy touch, don’t forget the sour cream.

What Equipment Required For Burger King Breakfast Burrito Recipe

Listen, without essential equipment, you can’t make anything. And for this recipe, I used the below-mentioned equipment and these are essentials.

Stovetop: This is your main cooking spot. You’ll use it for the sausage, bacon, and maybe the hash browns if you’re making them from scratch.

Skillet(s): Grab two if you can. One for sausage, one for bacon. This way, everything gets nice and crispy.

Spatula: Your flipping friend. It’s great for turning sausage and bacon. Plus, it’ll help you scrape up all those tasty browned bits.

Mixing Bowl: This is egg central. Whisk ’em up in here before cooking.

Cutting Board: You’ll need this to chop bacon (if it’s not pre-cut) and any extras like green chiles.

Knife: Your chopping buddy. However, It’ll make quick work of bacon and add-ins.

Plate(s): The final stop. This is where you’ll put it all together.

Steps To Make Burger King Breakfast Burrito

The steps I used while making this recipe are listed below. You can go through these steps otherwise you can follow up on your own.

Prepare Ingredients: First things first, let’s get everything ready. Grab your tortillas, eggs, meat (sausage or bacon), cheese, and salsa if you’re spicy. Don’t forget salt and pepper!

Cook the Eggs: Crack those eggs into a bowl. Give ’em a good whisk with some salt and pepper. Then, scramble them up in a hot skillet. Set them aside to cool a bit.

Prepare Meat (Sausage or Bacon): Time to get meaty! Cook your sausage or bacon until it’s just right. Chop it up into bite-sized pieces. Keep it warm – you’ll need it soon.

Assemble the Burrito: Now for the fun part! Lay out a tortilla. Pile on the eggs, meat, and cheese. Want salsa? Throw that in too. Make it your own!

Roll the Burrito: Here’s the tricky bit. Fold in the sides, then roll it up tight from the bottom. Tuck as you go to keep everything snug inside.

Optional Toasting (if desired): Want it crispy? Heat up a skillet and give your burrito a quick toast on each side. It’ll add a nice crunch.

Serve: You’re done! Serve it up warm. Maybe add some extra salsa on the side if you’re feeling fancy. Now dig in and enjoy your homemade breakfast treat!

Nutritional Information Of Burger King Breakfast Burrito Recipe

The below table shows the nutritional information of the Burger King breakfast burrito recipe:

Nutrient	Amount (per burrito)	% Daily Value (DV)
Calories	800-1000	40-50%
Total Fat	40-50g	62-77%
Saturated Fat	15-20g	75-100%
Cholesterol	350-400mg	117-133%
Sodium	800-1200mg	33-50%
Total Carbs	40-50g	13-17%
Dietary Fiber	5-7g	20-28%
Sugars	5-8g	N/A
Protein	30-40g	60-80%

Notes:

Daily Value (DV) percentages are based on a 2,000-calorie diet.
This is an estimate and actual values may vary.
Ingredients like cheese, sour cream, and salsa will add to the calorie, fat, and sodium content.

Recipe Card

Burger King Breakfast Burrito Recipe

Get ready for a protein-rich breakfast that'll keep you going all morning. The best part? You can make it just the way you like it. Who knows? Your homemade version might even beat the original!

Print Recipe Pin Recipe

Prep Time 5

Cook Time 20

Total Time 25

Course Copycat

Cuisine American

Servings 2

Calories 900 kcal

Equipment

1 Stovetop
2 Skillet(s) (2 preferred)
1 Spatula
1 Mixing Bowl
1 Cutting board
1 Knife
2 Plate(s)

Ingredients

6 large eggs
2 tbsp milk
Salt and pepper to taste
6 oz breakfast sausage or bacon cooked and crumbled/chopped
1 cup frozen hash brown patties cooked according to package
1 cup shredded cheddar cheese
6 large flour tortillas

Instructions

In a bowl, whisk together the eggs and milk. Season with salt and pepper.
In a skillet over medium heat, scramble the egg mixture until cooked through. Set aside.
In the same skillet, cook the sausage or bacon until crispy. Drain on paper towels and chop or crumble.
Warm the tortillas according to package instructions to make them pliable.
Lay a tortilla flat and layer with 1/6 of the scrambled eggs, 1/6 of the sausage/bacon, 1/6 of the hash browns, and 1/6 of the shredded cheese.
Fold the sides of the tortilla over the filling, then tightly roll up from the bottom to form a burrito.
Repeat with the remaining ingredients to make 6 burritos total.
Optional: Heat a skillet over medium heat. Add the burritos seam-side down and cook for 2-3 minutes per side until lightly browned.
Serve warm. Enjoy!

Video

Notes

This homemade breakfast burrito is inspired by the popular Burger King breakfast menu item. It’s packed with classic breakfast fillings like scrambled eggs, sausage or bacon, and crispy hash browns, all wrapped up in a warm flour tortilla.

The great thing about making this at home is you can customize it to your liking. Feel free to swap in different types of cheese, add spicy ingredients like diced green chiles, or include a dollop of sour cream.

For an extra crispy burrito, you can lightly toast the assembled burrito in a skillet or griddle before serving. Just be sure to cook it seam-side down first to seal everything in.

These burritos also freeze well, so you can make a batch ahead of time for quick and easy breakfasts on the go. Simply wrap them individually in foil or plastic wrap before freezing. Reheat in the microwave or oven when ready to enjoy.

Enjoy this homemade version of the classic Burger King breakfast burrito! It’s a delicious and satisfying way to start your day.

Keyword Breakfast burrito, homemade, sausage, bacon, eggs, cheese, hash browns, tortilla, customizable, easy

Conclusion

So, there you have it! Making your own Burger King-style breakfast burrito is a breeze. It’s fun and tasty too. You’ve got the basics – eggs, sausage, bacon, and cheese. Then, add your own twist. Maybe some hash browns or a dollop of sour cream? It’s all up to you. In just a few easy steps, you’ll have a filling breakfast that rivals any fast-food joint. Plus, you made it yourself! Give it a try tomorrow morning. You might just start a new tradition. Happy eating!

Frequently Asked Questions

1. How do you make a Burger King breakfast burrito at home?

To make a Burger King-inspired breakfast burrito at home, cook eggs, sausage or bacon, and hash browns, then assemble them with cheese and optional extras like salsa in a tortilla. Roll tightly and toast if desired before serving warm.

2. What ingredients do you need to make a breakfast burrito like Burger King’s?

You’ll need eggs, breakfast sausage or bacon, hash browns, shredded cheese (like cheddar or Monterey Jack), large flour tortillas, and optional add-ins such as salsa or sour cream.

3. Can you use whole wheat tortillas for this breakfast burrito recipe?

Yes, whole wheat tortillas can be used instead of large flour tortillas to make a healthier version of the breakfast burrito.

4. How long does it take to make a homemade breakfast burrito?

It typically takes about 15 to 30 minutes to prepare and assemble a homemade breakfast burrito, depending on whether you’re making hash browns from scratch or using pre-cooked ingredients.

5. Can you freeze breakfast burritos for later use?

Yes, you can wrap assembled breakfast burritos tightly in foil or plastic wrap and freeze them. Reheat in the microwave or oven for a convenient breakfast option.