How To Make Burger King Impossible Whopper At Home
Burger King is what its name is, the king in producing the great food of the time. It deals with almost every giant food that you always whip.
First, they were dealing with the whopper that was meat-based but now you have the impossible whopper plant-based.
You can whip up a fantastic copycat version of the Burger King Impossible Whopper right in your kitchen.
And let me tell you, this recipe is a game-changer. First of all, it’s incredibly easy to make. Just a few simple steps, and you’ll have a flavor-packed burger that’ll blow your mind.
Plus, you’ll save so much money by making it at home instead of ordering takeout. Doesn’t that sound fantastic?
But wait, there’s more! By making it yourself, you get to control the quality of ingredients.
No more wondering what’s really in that mystery patty. You can choose the freshest, most delicious plant-based ingredients to create a truly satisfying burger.
Trust me, even your meat-loving friends won’t be able to resist this one. It’s that good!
So why don’t we get cooking? I’ll walk you through the simple steps, and before you know it, you’ll be chowing down on a burger that’ll make your taste buds do a happy dance.
What Equipment Will You Need To Make Burger King Impossible Whopper?
To conquer the home-made Impossible Whopper, you won’t need any fancy equipment. Here’s what you’ll likely have on hand:
- Skillet or Griddle – This is for searing your Impossible patty to get those delicious flame-grilled vibes.
- Mixing Bowls – One for prepping your patty mixture and another for tossing your burger fixings.
- Spatula – Your trusty spatula will be essential for flipping the patty and wrangling all the burger goodness.
- Buns – Get ready to toast those buns for a touch of warmth and structure. You can use a toaster or even give them a quick pan-fry with some butter.
How Much Time Will You Need To Make Burger King Impossible Whooper?
Preparation Time | Cooking Time | Servings |
10 Minutes | 20 Minutes | 30 Minutes |
What Ingredients Will You Need To Make Burger King Impossible Whopper?
To recreate this at home, you’ll need ingredients for two key components: the Impossible Burger Patty and the Whopper Fixings.
For the Impossible Burger Patty:
- Soy and Potato Protein Base – This forms the bulk of the patty and replicates the meaty texture. You can find pre-made Impossible Burger patties at most grocery stores, or try making your own with a recipe that uses soy and potato crumbles.
- Fat binders – Coconut oil or sunflower oil helps mimic the juicy texture of beef.
- Heme – This magic ingredient, sourced from soy leghemoglobin, gives the patty its characteristic “meaty” flavor. It’s often included pre-mixed in store-bought Impossible Burger patties.
- Seasonings – Salt, pepper, and a dash of your favorite burger spices will add depth of flavor.
Whopper Fixings:
- Fresh Produce – Slice up some juicy tomatoes, crisp iceberg lettuce, and white onions for that classic Whopper combo.
- Condiments – Ketchup, mayonnaise, and tangy pickles are essential for building the flavor profile.
- Bun – Toasted sesame seed buns are the perfect vessel for your delicious creation.
Steps To Make Burger King Impossible Whopper
1. Prepare The Patty
Getting your hands on an Impossible Burger patty is the first step. If you’ve got pre-made ones, simply follow the package instructions to thaw or cook them.
Alternatively, you can make your own by mixing soy and potato crumbles with fat binders, heme, and seasonings – recipes are readily available online.
2. Cook The Patty
Once you’ve got your patty ready, it’s time to cook it. Heat a skillet or griddle over medium-high heat.
Drizzle in some oil, then carefully place your patty. Sear it for 2-3 minutes per side, or until it’s cooked to your liking.
3. Toast The Buns
While the patty sizzles, pop those sesame seed buns into the toaster or lightly butter them in a pan. Toast them until they’re golden and crispy.
4. Assemble The Whopper
Now comes the fun part – assembling your Impossible Whopper! Place the cooked patty on the bottom bun.
Layer on crisp lettuce, juicy tomato slices, and thinly sliced onions. Drizzle some ketchup and mayonnaise for that classic Whopper flavor. Don’t forget the tangy pickles – add as many as you like!
5. Enjoy Your Creation
Finally, top it off with the toasted bun. Take a big bite and enjoy your homemade plant-based masterpiece!
Nutritional Information
Calories | 240 kcal |
Total Fat | 14g |
Saturated Fat | 8g |
Cholesterol | 0mg |
Sodium | 370mg |
Carbohydrates | 9g |
Dietary Fiber | 3g |
Sugars | 1g |
Protein | 19g |
Iron | 14mg |
Vitamin B12 | 2.3mcg |
How Will Your Burger King Impossible Whopper Look And Taste Like?
Your homemade Impossible Whopper will look just as appetizing as the real deal, with its classic burger presentation.
But the real magic happens when you take that first bite β the meat-like patty is incredibly satisfying, and the perfect blend of toppings and condiments creates a harmonious flavor explosion that’ll have you convinced it’s straight from Burger King. Trust me, this plant-based beauty is a knockout!
Recipe Card
Burger King Impossible Whopper Burger
Equipment
- Skillet
- Mixing Bowls
- Spatula
Ingredients
- 2 Impossible Burger patties
- 2 Burger buns
- ΒΌ cup sliced white onion
- 2 tablespoons mayonnaise
- 6 pickle slices
- 1 steak tomato
- 2 large leaves of curly leaf
Instructions
1. Season the patties with salt and pepper. You can grill, pan-fry, or follow the cooking instructions on the Impossible Burger package.
2. Spread a thin layer of butter or vegan butter on the buns and toast them in a skillet over medium heat until lightly golden brown.
3. Place one patty on the bottom bun. Top with 3 pickle slices, then onions, lettuce, and tomato.
4. Add Sauces, Spread mayonnaise on the top bun, and add a squirt of ketchup to the bottom bun.
5. Top it Off, Place the top bun on the burger, and enjoy!
Video
Frequently Asked Questions
You’ll need ingredients for the Impossible Burger Patty like soy and potato protein base, fat binders like coconut oil, heme for flavor, and seasonings. For the Whopper fixings, gather fresh produce, condiments like ketchup and mayonnaise, and sesame seed buns.
The preparation time for making a homemade Impossible Whopper is 10 minutes, while the cooking time is around 20 minutes, totaling approximately 30 minutes to whip up this delicious plant-based burger.
You’ll need basic kitchen tools like a skillet or griddle for searing the patty, mixing bowls for preparation, a spatula for flipping, and a toaster or pan for toasting the buns. No fancy equipment is required!
Your homemade Impossible Whopper will closely resemble the real thing in appearance and taste. The meat-like patty combined with fresh toppings and condiments creates a flavor explosion akin to the one from Burger King, ensuring a satisfying experience.
Absolutely! You have full control over the ingredients and toppings when making it at home. Adjust seasonings, add extra veggies, or experiment with different condiments to tailor your plant-based masterpiece to your preferences.