Burger King Breakfast Burrito Recipe
Get ready for a protein-rich breakfast that'll keep you going all morning. The best part? You can make it just the way you like it. Who knows? Your homemade version might even beat the original!
Equipment
- 1 Stovetop
- 2 Skillet(s) (2 preferred)
- 1 Spatula
- 1 Mixing Bowl
- 1 Cutting board
- 1 Knife
- 2 Plate(s)
Ingredients
- 6 large eggs
- 2 tbsp milk
- Salt and pepper to taste
- 6 oz breakfast sausage or bacon cooked and crumbled/chopped
- 1 cup frozen hash brown patties cooked according to package
- 1 cup shredded cheddar cheese
- 6 large flour tortillas
Instructions
- In a bowl, whisk together the eggs and milk. Season with salt and pepper.
- In a skillet over medium heat, scramble the egg mixture until cooked through. Set aside.
- In the same skillet, cook the sausage or bacon until crispy. Drain on paper towels and chop or crumble.
- Warm the tortillas according to package instructions to make them pliable.
- Lay a tortilla flat and layer with 1/6 of the scrambled eggs, 1/6 of the sausage/bacon, 1/6 of the hash browns, and 1/6 of the shredded cheese.
- Fold the sides of the tortilla over the filling, then tightly roll up from the bottom to form a burrito.
- Repeat with the remaining ingredients to make 6 burritos total.
- Optional: Heat a skillet over medium heat. Add the burritos seam-side down and cook for 2-3 minutes per side until lightly browned.
- Serve warm. Enjoy!
Video
Notes
This homemade breakfast burrito is inspired by the popular Burger King breakfast menu item. It's packed with classic breakfast fillings like scrambled eggs, sausage or bacon, and crispy hash browns, all wrapped up in a warm flour tortilla.
The great thing about making this at home is you can customize it to your liking. Feel free to swap in different types of cheese, add spicy ingredients like diced green chiles, or include a dollop of sour cream.
For an extra crispy burrito, you can lightly toast the assembled burrito in a skillet or griddle before serving. Just be sure to cook it seam-side down first to seal everything in.
These burritos also freeze well, so you can make a batch ahead of time for quick and easy breakfasts on the go. Simply wrap them individually in foil or plastic wrap before freezing. Reheat in the microwave or oven when ready to enjoy.
Enjoy this homemade version of the classic Burger King breakfast burrito! It's a delicious and satisfying way to start your day.